Waffles
Ingredients:
- 4 cups all purpose flour
- 2 Tbs and 2 tsp baking powder
- 1/2 tsp salt
- 3 cups milk
- 3/4 cup veggie oil
- 4 eggs, separated (put the whites in a bowl you can mix in)
1. Preheat waffle iron. (I have a Oster 3874 Flip Nonstick Belgian Waffle Maker) In a large mixing bowl, sift togethe flour, baking powder, and salt. Mix in milk, oil and egg yolks until mixture is smooth. In a separate bowl, beat egg whites until soft peaks form. Gently fold egg whites into batter. (if you want fluffy waffles do this part!!)
2. Spray preheated waffle iron generously with non-stick cooking spray. Pour mix onto hot waffle iron and cook until golden; serve hot.
Click HERE for a larger view. Makes approximately 10 waffles.
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